a sneak peek

October 13, 2012

saturday breakfast
breakfast: coffee & scones

friday lunch
lunch: natto rice, sunny-side up eggs, & fried lotus root and carrot

dessert: jelly with yogurt mousse

saturday dinner
dinner: some potato chips & fried lotus root carrot bell peppers on english muffin

A sneak peek of what I’ve been up to over the last couple of days. There’s nothing else but juice and jelly cups in my fridge.


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